A gift set packed with the charm of Lean Wagyu beef, perfect for those who want to enjoy steak with family and friends.
Rin Wagyu is a Wagyu product with a good balance of lean meat and marbling that is easy for everyone to eat. Even those who don't like fatty meat or who find Wagyu beef with a lot of marbling too heavy can fully enjoy the umami of the lean meat. We aim to provide Wagyu products that are "delicious and can be enjoyed over and over again."
Rin Wagyu beef is easy to eat for all ages. Perfect for special occasions, celebrations, giveaways, and more.
[Rin Wagyu Steak Set A]
- Rin Wagyu fillet steak 120g
- Rin Wagyu Beef Fillet Chateaubriand Steak (120g)
- 1 piece of 200g Rin Wagyu Sirloin Steak with Subcutaneous Fat Removed (Grimky)
- Rin Wagyu lean thigh steak 150g
- Rin Wagyu Beef Premium Round Catabrian Steak 150g
- 1 Rin Wagyu Sirloin Hamburg Steak
[ Rin Wagyu Steak Set B
- Two 120g Rin Wagyu fillet steaks
- 150g Rin Wagyu lean thigh steak
- Rin Wagyu Premium Round Catabrian Steak 150g (1 piece)
- 2 Rin Wagyu Sirloin Hamburg Steaks
[ Rin Wagyu Steak Set C
- Rin Wagyu Beef Fillet Chateaubriand Steak (2 pieces, 120g)
- Two 200g Rin Wagyu Sirloin Steaks with Subcutaneous Fat Removed (Grimky)
- Rin Wagyu Premium Round Catabrian Steak (2 pieces, 150g)
[ Rin Wagyu Steak Set D
- Rin Wagyu Beef Fillet Chateaubriand Steak (2 pieces, 120g)
- Rin Wagyu Premium Round Catabrian Steak (2 pieces, 150g)
[Rin Wagyu Sirloin Hamburg Steak Set]
- Rin Wagyu Sirloin Hamburg Steak (6 pieces)
[Wagyu sweets option]
Our chefs hand-bake each and every one of our wagyu beef sweets, made possible by the fat of high-quality wagyu beef.
・Rin Wagyu beef cheesecake
This cheesecake is baked using a high-quality fat with a low melting point kneaded into the dough instead of butter.
The rich flavor of the cheese spreads throughout your mouth and melts easily.
【raw materials】
Cream cheese (made in France), eggs, sugar, cornstarch, beef fat, vanilla beans, lemon juice/emulsifier, pH adjuster (contains wheat, dairy ingredients, beef, and eggs)
・Rin Wagyu chocolate cake
By using high-quality beef tallow in the chocolate gateau, the richness of the beef tallow amplifies the mellow aroma of the cacao, resulting in a light mouthfeel.
【raw materials】
Cocoa mass (domestically produced), cocoa butter, eggs, butter, sugar, beef tallow, vanilla beans/emulsifier, flavoring (contains eggs, dairy ingredients, beef, and soybeans)
[How to save]
Store in the freezer or below -18°C.
[How to defrost]
The day before use, place in the refrigerator and thaw slowly at low temperature for one day.
[Yakiniku miso sauce option]
This miso sauce is specially formulated for Rin Wagyu beef yakiniku, with the refreshing sweetness of carefully selected fruits. It has a sweet and spicy flavor that is not overpowering, bringing out the umami of the Wagyu beef.
【raw materials】
White miso, sugar, soy sauce, sesame oil, garlic, mirin, pepper, chili pepper,
Apple, kelp, grain vinegar, red wine, apple cider vinegar, peach, lemon, green onion
/Seasonings (amino acids, etc.), antioxidants (sulfites), (contains wheat and soybeans as ingredients)
